EAT:

​Vegan to carnivore, gluten free to paleo, all preferences + needs are welcome & taken into account when creating your customized menu. 
Local +
Seasonal +
Organic (when possible) +
GMO Free +
Sustainable +





IMBIBE:


From apertifs to accompany an amuse bouche + original & creative cocktails + in-house infused spirits like our St Barth’s style ginger infused rum 





SWEETS+TREATS:


Stylish wedding cake design to all sorts of cookies, cupcakes, pies & specialty treats and sweets.